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Home Ingredients Galantino Taste of Puglia Gift Set
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Galantino Taste of Puglia Gift Set

£41.99 Original price was: £41.99.£13.68Current price is: £13.68.

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SKU: US-7348251885626 Category: Ingredients
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Galantino Taste of Puglia Gift Set

With the Taste of Puglia gift set, you can enjoy an authentic taste of southern Italy. It contains everything you need to make orecchiette with cime di rapa. Shaped like little ears, this pasta shape is native to Puglia.

This gift set is made by Galantino, one of Italy’s top olive oil producers. The family has been making cold-pressed olive oil since 1926. Their spicy chilli oil pairs beautifully with cime di rapa. This green brassica has a sweet and slightly bitter taste. It’s also known as broccoli rabe or rapini.

The Taste of Puglia gift set contains:

  • 500g orecchiette pasta
  • 320g cime di rapa
  • 100ml chilli oil

Cook the orecchiette for around 18 minutes in boiling salted water. Once cooked, the pasta should still be firm with a slight chew to it. Warm the cime di rapa in a pan and toss with the pasta. Add a drizzle of chilli oil before serving.

In Puglia, cime di rapa is often paired with Italian sausage for a meaty version of this dish. You can add garlic for extra flavour and top your pasta with grated Parmesan. If you don’t have any cheese, scatter toasted breadcrumbs over the dish, as they do in southern Italy.

The Taste of Puglia gift set will delight Italian food lovers. You can enjoy a classic dish from Puglia in under 20 minutes!

Discover our range of Galantino olive oil.

About Galantino

Galantino is based in the town of Bisceglie, Puglia – the region that produces more olives than any other in the world. The medieval town is steeped in history, perched on the Adriatic coast and surrounded by ancient olive groves. Galantino’s oil is renowned for its quality and consistency, and holds protected status (PDO). The family olive mill has been pressing oil since 1926, and is run today by the third generation. All their olives are carefully selected and washed before being crushed on traditional stone mills.

Storage: Orecchiette: Store in a cool, dry place. Cime: Refrigerate after opening and consume within seven days. Chilli oil:  Store in a cool and dark place, away from heat and sunlight.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Orecchiette: 100% Italian durum wheat semolina, water; cime: turnip greens 64%, extra virgin olive oil 34%, salt, aromatic herbs in variable proportion: dry garlic, dried oregano, dried basil, spicy chili powder, dried rosemary. citric acid; chilli oil: extra virgin olive oil 99%, chilli 1%

Allergy advice: For allergens see ingredients listed in bold.

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